Choice of One:

Cream of Chicken with Rice

Cream of Broccoli

Minestrone

Tomato Bisque

Chicken Tortilla

Fresh Tossed Garden Salad with a choice of 3 Dressings:

French

Classic Ranch

Italian Oil Vinaigrette

Creamy Garlic

Raspberry Vinaigrette

Balsamic Vinaigrette

• Potato/Rice

Butter-Whipped Potatoes (Family Style)

Oven Roasted Red Potatoes

Wild Rice Blend

Classic Baked Potato with sour cream

• Vegetable

Vegetable Medley

Sliced Carrots with Sweet Peas

Whole Baby Carrots

Whole Green Beans

Corn

Customer's Cake served with Ice Cream

We Do NOT Charge a Cake Cutting Fee

All Cakes must be provided and delivered by a licensed & insured bakery with a receipt

• Chicken Entrées 

Baked Chicken      

Generous boneless breast of chicken, seasoned with our house recipe on top of roasted red pepper sauce topped with  balsamic glaze

Mediterranean Chicken  

Garlic and herb seasoned boneless breast, served on top of our Mediterranean tomato sauce

Classic Chicken & Dressing         

Flavorful seasoned baked boneless breast of chicken complimented with a cornbread stuffing & cranberries

Tuscan Boneless Chicken    

Double breast of chicken marinated in Italian vinaigrette and seasoned with oregano, basil, and parsley. Stuffed with fresh tomato, provolone, grated romano, and parmesan

Sweet Pepper Chicken            

Double breast of chicken seasoned with a flavorful blend of bold and smokey spices. Stuffed with multi-colored bell pepper stips, sweet onions, and blended cheeses

Bride's Choice

Our individual plated Baked Chicken entrée served with one of the traditional family style entrées. 

• Carne Entrées

Prime Rib                                                                                                                        

Slow roasted, rich marbling for extra flavor, served on bordelaise sauce and finished with Tuscan garlic butter

Filet Mignon                                                                                                                  

Naturally tender cut filet, served on top of veal demi-glace bordelaise sauce and finished with Tuscan garlic butter

Filet and Chicken                                                                                                       

This pairing offers an 8 ounce filet mignon and an 8 ounce breast of chicken on one plate

Land & Sea                                                                                                                     

Our hand cut filet mignon plated with herb butter tiger paw shrimp

Steak & Lobster                                                                                                 

Filet mignon and cold water lobster tail served with drawn butter

• Fish Entrées

Mahi Mahi                                                                                                                    

Mahi Mahi baked in a teriyaki glaze and garnished with a pineapple ring

Salmon Filet                                                                                                                 

Wild caught from the North Pacific, crusted with a flavorful blend of bold and smoky spices and finished with balsamic glaze

Parmesan Crusted Tilapia                                                                                     

Tilapia tossed in a parmesan breading and served with a wedge of lemon

• Traditional Family Style            

For over 40 years guest have been enjoying this traditional dinner which includes your choice of THREE main entrees

Roasted Pork Loin

Slow roasted, sliced into medallions 

Fried Chicken 

Crispy golden fried chicken made with our bold signature house seasoning

Italian Meatballs

Meatballs served with homemade ground beef red sauce, topped with romano cheese, parmesan cheese, and fresh parsley

Italian Sausage with Peppers

Fresh Italian sausage paired with roasted sweet peppers and sautéed onions served with marinara sauce

Sirloin of Beef Au Jus

Thinly sliced,  baked in a garlic and pepper Au jus, topped with fresh sautéed mushrooms and bordelaise sauce

Rigatoni with Red Pepper Cream Sauce

Rigatoni pasta tossed in a roasted red pepper cream sauce, then finished with a balsamic glaze and fresh parsley

Mostaccioli with Tuscan Meat Sauce

An al dente penne rigate pasta and our homemade ground beef red sauce

Ravioli with Marinara

Choice of one: Four cheese, Spinach, or Portobello Mushroom. Served  with homemade marinara sauce, topped with freshly grated parmesan cheese. 

Pierogi

Polish style dumpling stuffed with your choice of meat, potato, or sauerkraut and mushroom. Garnished with bacon and sautéed onions

Polish Sausage

Fresh Polish sausage paired with sauerkraut

Baked Ham

Boneless ham baked in a pineapple brown sugar marinade, garnished with pineapple rings and a maraschino cherry

• Absolute Vodka
• Tito's Vodka
• Jack Daniels
• Jim Beam
• Seagrams 7 Crown
• Canadian Club
• Seagrams V.O.
• Southern Comfort
• Dewar's Scotch
• Beefeater Gin
• Gold Tequila
• Silver Tequila
• Kahlua
• Amaretto
• Irish Cream
• Captain Morgan
• Bacardi Rum
• Malibu Rum
• Christian Brothers
• Blackberry Brandy
• Apricot Brandy
• Peach Schnapps
• Coffee Liqueur
• Anisette
• Triple Sec
• Dry Vermouth
• Sweet Vermouth
• Piña Colada
• Strawberry Daiquiri
• Bloody Mary

Cold Bottled Beer Included

Miller Lite

Bud Light

Coors Light

Coors Banquet

Non-alcholic beer

Cold Tap Beer Included

 Local Craft Beer of the Month

Wines

The following wines are included during your open bar hours:

Chianti, Chardonnay, Pinot Grigio, 

Merlot, Cabernet Sauvignon, 

Moscato, & White Zinfandel

The following options are for wine service during dinner:

Chardonnay or Cabernet Sauvignon

(choice of one)

Evening Package

Five & One-Half Hour Reception 

Four Hour Open Bar 

Premium Liquors & Blended Drinks 

Unlimited Wine Service During Dinner 

Centerpieces at Guest Tables 

Private use of Bridal Suite during Reception 

White Linen Napkins

White Linen Table Cloths 

Coffee, Decaffeinated Coffee

Carafes of Water 

Dinner Rolls with Butter 

On-Site Parking 

Complimentary Coat Check 

Complimentary Cutting & Serving of Customers Cake

Afternoon Package

Four Hour Reception; Ending by 4:00 P.M. 

Three Hour Open Bar 

Premium Liquors & Blended Drinks 

Wine Toast & Wine Service During Dinner 

Centerpieces at Guest & Head Table 

Private use of Bridal Suite during Reception 

White Linen Napkins

White Linen Table Cloths 

Coffee, Decaffeinated Coffee

Carafes of Water 

Dinner Rolls with Butter 

On-Site Parking 

Complimentary Coat Check 

Complimentary Cutting & Serving of Customers Cake